UPDATE: CELERY January 6, 2023 Celery markets are declining as supplies increase in multiple growing regions. Markon First Crop Celery is available in Oxnard and...
UPDATE: STRAWBERRIES January 6, 2023 Supplies are tightening across the U.S. as California growing regions continue to receive heavy rainfall. All Member DCs are advised...
UPDATE SUMMARY: WEEK OF JANUARY 2, 2023 January 5, 2023 Artichokes A cold start to winter growing regions continues to slow maturation and cause a burned appearance on leaf tips...
UPDATE: HARVEST DISRUPTIONS IN SINALOA, MEXICO January 5, 2023 On Thursday, January 5, the Mexican government advised citizens in the state of Sinaloa, Mexico to stay home until further...
UPDATE: CAULIFLOWER January 5, 2023 Industry supplies are increasing as Yuma crops come online. Markets have and will continue to drop quickly through this week...
UPDATE: GREEN LEAF, ICEBERG, AND ROMAINE January 5, 2023 Green Leaf Markon First Crop (MFC) Premium Green Leaf is readily available out of the Arizona/California desert growing region Quality...
UPDATE: BROCCOLI January 4, 2023 Supplies have begun to significantly increase in the AZ/CA desert region. Light-to-moderate demand is keeping crops in the ground longer...
UPDATE: GRAPES January 4, 2023 The California season is wrapping up. Delays are being reported in offshore arrivals; expect elevated markets and tight supplies through...
UPDATE: CITRUS January 4, 2023 Rainfall continues to be a factor in California’s northern citrus growing regions. Suppliers will continue to take advantage of the breaks...
UPDATE: SQUASH January 3, 2023 Supplies are increasing in Florida and Mexico this week. Markon First Crop Zucchini and Yellow Squash are available. Western Mexico...
UPDATE: STRAWBERRIES January 4, 2023 Demand exceeds supply in all California growing regions due to recent and forecast rain. Florida volume is rising as strawberry...
UPDATE: ASPARAGUS January 3, 2023 Markon First Crop Asparagus is available. Mexico Large sizes remain tight; Carborca and Central Mexican growing regions are three-to-four weeks...
