Choose firm, medium-sized roots. Avoid flabby or soft product. White salsify may be sold in bunches with tops attached.
Short-term storage recommendation (7 days or less)
Salsify may become dehydrated and shriveled if stored in an area with low humidity.
Water-soaked or soft spots indicate freeze damage.
Oyster-like flavor with a hint of sweetness.
Sturdy, but softens and becomes starchy when cooked.
Pair with clams, lobster, horseradish, parsley, and potatoes.
Parsnips, artichoke hearts, asparagus, Jerusalem artichokes.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.