5-, 10-, 15-, and 20-lb. packs.
Rhubarb stalks should be straight, firm, and smooth. Avoid limp or discolored rhubarb.
Short-term storage recommendation (7 days or less)
Rhubarb may become moldy if it is stored in a warm area with low air circulation.
If stored in an area with low humidity, rhubarb may become limp.
Water-soaked or soft spots indicate freeze damage.
Long stalks of stringy fibers, much like celery.
Pair with duck, ginger, green onions, star anise, and sugar.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.